« Panzanella easily adapts to kid-friendly format

French wines with an Italian bread salad? Of course!

Tribune News Service photo

Finished dish photo of panzanella salad in the Tribune Studio on Wednesday, 21 Aug 2013 for the Dinner tonight column in the Good Eating section. Styling by Lisa Schumacher. (Bill Hogan/Chicago Tribune)

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    Sarah Lemon

    Sarah Lemon covers the Rogue Valley’s food scene with an enthusiasm that rivals her love of cooking. Her blog mixes culinary musings and milestones with tips and recipes you won’t find in the Mail Tribune’s weekly A la Carte section. When ... Read Full
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